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Eat & drink · Seafood

Puerto Madero

Zona Hotelera€€€€
$$$$Closedvia Google
Opening hours
  • Monday: 1:00 PM – 1:00 AM
  • Tuesday: 1:00 PM – 1:00 AM
  • Wednesday: 1:00 PM – 1:00 AM
  • Thursday: 1:00 PM – 1:00 AM
  • Friday: 1:00 PM – 1:00 AM
  • Saturday: 1:00 PM – 1:00 AM
  • Sunday: 1:00 PM – 1:00 AM
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Better known for steak, but the seafood side is substantial and the room is one of the more polished dinner settings on the strip. Good for mixed groups that cannot agree on one cuisine.

Signature
Seafood and premium cuts

Reviews from Google

DJS-Travels4 months ago
This is one of the best lunches/ dinners I have ever had. The service food and location is absolutely amazing. We had the ceviche, catch of day and a steak to share. All dishes were stunning!! It’s not cheap but worth every penny!! The service was world class and the food better than I’ve experienced in top restaurant globally Every detail was meticulous from the decor to the service to the food. This is a MUST do!
Robert6 months ago
My wife and I came to Cancun for a little R&R and decided to grab something to eat it was nothing planned, just one of those “I’m hungry, what’s good nearby?” moments. Our driver was originally taking us somewhere else, but traffic was heavy. As we drove by, I spotted this beautiful restaurant overlooking the water and told him to turn around and I’m so glad we did. From the moment we arrived, everything felt first-class. They offer valet parking, and we were warmly greeted by the host before Daniel, our server, led us to a stunning corner table right by the water. The restaurant itself is gorgeous easily comparable to a high end steakhouse in the U.S. They have an extensive cocktail menu with drinks made table side, plus a great selection of steaks, salads, and seafood. My wife had the salmon, which was absolutely amazing, and I ordered the prime rib tacos along with a true Caesar salad made table-side, the old-school way. The food, the service, and the atmosphere were all exceptional. Prices are reasonable for the quality, and the entire experience was outstanding. Highly recommend bon appétit!
Shayla Walker3 months ago
An unforgettable Valentine’s evening on the water, romantic yet relaxed. The tableside Caesar was beautifully done, the garlic shrimp and crab-filled tortellini rich and balanced, and the 14 oz filet cooked perfectly. The dulce de leche ice cream was unexpectedly exceptional, with a decadent chocolate truffle to finish. Gaspar was outstanding, and his 14 years of experience showed in his warm, attentive service throughout the night.
Kevin Hendershot3 months ago
We visited this restaurant primarily to watch the sunset. The views were amazing and the food was wonderful. Service was quick when we first arrived however as it became later and busier...service slowed. It is a little pricey however it's one of the nicest restaurants in the hotel district that highlights steak & seafood.
Asa Farley5 months ago
A last minute dinner date with my girlfriend for our 10 months lead us to Puerto Madero. The atmosphere is very pleasant especially for a dinner date. The menu is exquisite and offers a variety of meats and fish. I got the king crab tortellini and highly recommend it. The service was impeccable and the house comped our dessert and gave us a complimentary one for our anniversary. Overall such a great high end spot.
See all reviews on Google Maps