Eat & drink · Budget eats
Kodawari Ramen Tsukiji
Opening hours
- Monday: 11:45 AM – 11:00 PM
- Tuesday: 11:45 AM – 11:00 PM
- Wednesday: 11:45 AM – 11:00 PM
- Thursday: 11:45 AM – 11:00 PM
- Friday: 11:45 AM – 11:00 PM
- Saturday: 11:45 AM – 11:00 PM
- Sunday: 11:45 AM – 11:00 PM
Images provided by Google Places
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View on mapRamen restaurant featuring fish-based broth, with decor reminiscent of the old Tokyo fish market.via Google
An immersive ramen shop designed to look and smell like a bustling Tokyo fish market, serving rich, fish-based broths.
- Signature
- Sardine bomb ramen, featuring a thick, rich broth.
Reviews from Google
I’ve been to this place twice, so I can confidently share my opinion. There are only one no-meat-ramen. Even the fish options are made with meat broth, so I could only try the mushroom ramen and some appetizers The atmosphere is unique! However, the food and service were very disappointing. Despite arriving on time, I waited 30 minutes outside while others with later reservations were seated first. It felt unfair, as larger groups seemed to be prioritized The ramen was lukewarm, the mushrooms were cold, and the broth was overly dark. Prices are average for Paris, but the experience wasn’t worth waiting two hours in the online queue plus another 30 minutes outside. I wouldn’t recommend it.
Growing up in Hong Kong and traveling to Japan, I have always held a high standard for ramen. This was the best ramen experience I’ve had in Europe. I would heavily recommend people to come. It may not be for everyone but their fish broth is amazing and words simply can not describe it. However I believe that there is a cost for this experience as the seating was very awkward and tight.
An exceptional spot in Paris — probably the best ramen I’ve ever had in my life. The fact that we waited an hour and a half to get in didn’t bother us at all, because the reward of tasting that menu was absolutely worth it. I recommend it without hesitation. If I lived in Paris, I’d be there every week. A unique place with a distinctive concept and décor. The food is simply unforgettable. It’s worth the wait — just make sure to scan the QR code at the entrance to join the waiting list before getting in line.
Had a late dinner around 10pm on a Sunday and there were only a few parties ahead of us. We saw a massive line outside here all of Saturday and can see why. The ramen was delicious and the broth was exceptional. We had the sea bream ramen and the original and both had a very nice fishy flavour to it. The sea bream was a bit more intense. Highly recommend!
I wouldn't normally order fish ramen, but I gave it a try and it was better than I expected. The broth is flavorful but not overpowering. The atmosphere is unique. A 100% recommended experience!