Eat & drink · Vegetarian/vegan
Mesa
Opening hours
- Monday: 7:30 AM – 6:30 PM
- Tuesday: 7:30 AM – 10:00 PM
- Wednesday: 7:30 AM – 10:00 PM
- Thursday: 7:30 AM – 10:00 PM
- Friday: 7:30 AM – 10:00 PM
- Saturday: 7:30 AM – 10:00 PM
- Sunday: 7:30 AM – 6:30 PM
Images provided by Google Places
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View on mapLocated inside the holistic Hoy Hotel, this plant-based restaurant serves creative, nutrient-dense dishes inspired by Latin America.
- Signature
- Purple corn focaccia served with house-made cashew cheese.
Reviews from Google
Amazing vegan food! The Restaurant is based in the back of a flower/clothing concept store, such a nice idea!!! The music is 80s feel good music while you are getting amazing vegan creations served. The staff is also very welcoming and friendly. We noticed that the chef is super fast, you didn’t have to wait long at all for the food. It’s a must go if you want vegan food!
Place is super nice and cozy, also service was amazing! Super high energy waitress explaining everything with so much enthusiasm and knowledge! We ordered a few plates to share, it’s good but not WOW! Overall nice experience though
The cozy atmosphere and friendly service really stood out during our dinner at Mesa! The food was nice as well (special mention to the cacio e pepe, pakhora and banana bread). However, we found the price a bit too expensive of the food compared to the quality of the food (in the end mostly simple ingredients used for the recipes)
A stunning, peaceful setting with warm and welcoming service. Don’t come “for a plant-based experience” — come for the food. Period. Flavors are bold, inventive, and proudly Mediterranean-Middle Eastern. It’s delicious. Full stop. Only drawback? Some dishes are surprisingly heavy and oily, which takes away from the freshness you’d expect. Still worth it.
Beautiful place. Good staff. The food was beautifully presented but it was bland. We love a good vegan meal and this was not it. Maybe we should have ordered from the sweet menu.