Eat & drink · Budget eats
Rokurinsha
Opening hours
- Monday: 7:30 – 9:45 AM, 10:00 AM – 11:00 PM
- Tuesday: 7:30 – 9:45 AM, 10:00 AM – 11:00 PM
- Wednesday: 7:30 – 9:45 AM, 10:00 AM – 11:00 PM
- Thursday: 7:30 – 9:45 AM, 10:00 AM – 11:00 PM
- Friday: 7:30 – 9:45 AM, 10:00 AM – 11:00 PM
- Saturday: 7:30 – 9:45 AM, 10:00 AM – 11:00 PM
- Sunday: 7:30 – 9:45 AM, 10:00 AM – 11:00 PM
Images provided by Google Places
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View on mapLocated in Tokyo Character Street, this spot popularized tsukemen (dipping noodles) with its incredibly thick, rich pork and fish broth.
- Signature
- Tokusei Tsukemen, cold, chewy noodles served with a hot, concentrated dipping broth.
Reviews from Google
A must visit if you love rich, flavorful tsukemen! Even at 8:30 PM, the line at the Tokyo Station Ramen Street branch was about 30 minutes long, totally worth it. Their signature seafood & pork bone dipping broth is salty, thick, and aromatic. On its own it’s heavy, but paired with their ultra thick, springy noodles, it’s just perfect. The broth clings beautifully to the noodles, and the thick cut chashu, soft boiled egg, nori, and green onions make it a hearty and satisfying bowl. Don’t miss the wari soup at the end, diluting the leftover broth into a lighter clear soup is the traditional (and very satisfying) way to finish. I also tried the ramen, which is lighter but still tasty. That said, if you love bold, heavy flavors, the tsukemen is definitely the highlight. Rokurinsha’s tsukemen is truly next level. Worth the wait!
Come at around 7 pm friday, wait for around 30 mins The tsukemen is worth the hype ! I ordered Tsukemen special with fresh shichimi - It was very delicious. All the topping goes well with the soup. I really liked the fresh shichimi - it added a unique flavor and refreshing taste to the soup. Overall I really enjoyed this ! Would revisit if possible ** Tokyo station is super complex, make sure you exit the right exit or else you need to walk 10 mins more like me lol
Even on a weekday morning, there's a line, so you know it's good. The tsukemen is the best seller, and the broth is deep and flavorful. The thicker noodles pair perfectly. I wish the noodles were actually served warm/lukewarm instead of cold. Service was very efficient. You order at the machine before sitting down. Prices were reasonable.
When you visit Tokyo Station, you definitely have to try this popular ramen shop! We waited about 15 mins in line and it’s a self-order system. This place is famous for its dipping noodles, so we decided to try two different types. One was spicy, and while it was just okay, the noodles were fantastic - super chewy and delicious! ! Overall, it’s a ramen spot worth checking out!
The best Ramen we had on our last day in Japan. We were killing time in Tokyo station when we stumbled upon this place! We waited about 30 minutes to get in, but it was worth it. The staff were efficient and quick, to accommodate for the high turnover rate and the long lines, but we did not feel rushed. It is cash only so keep in mind, but would highly recommend this place.